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AZU's menu already features the best of Chinese, Japanese, Sushi, and Asian Fusion Cuisine, but we plan to keep updating it by adding new items every few months. To the right are some of the dishes we have listed as our chef's recommendations. Each features ingredients, flavors, and techniques that make them uniquely delicious.

Lunch Menu

Monday-Saturday until 3 pm, our lunch menu features a variety of affordable options for you to try.

Our starters include our homemade Spring Rolls with shrimp and roast pork which are the best in Tallahassee, Grilled Chicken Meatballs, Crab Rangoon, Tuna Tartar with Avocado and Crispy Wonton Chips and many more.

Our Lunch Bento Box lets you pick one of 20 different entrees, which is then served with a vegetable egg roll or spring roll, a side dish of the day, noodles, and fried rice. Favorites are Sesame Chicken, General Tsao's Chicken, Mongolian Beef, and Tofu w/Mixed Vegetables. There are also sushi box lunches and about 17 entree selections which feature some of our most popular dishes such as Coconut Curry Chicken and Salt & Pepper Shrimp.

On Sundays we have a brunch buffet from 11:15 am - 2:30 pm which features about 16 different entrees and a variety of sushi nigiri, rolls, appetizers, soup, salad, fruit, and desserts for $12.95/person (Holiday prices may differ).

Chef's Recommendations...
Black Pepper Tenderloin Tips

Dish Description... Coming soon!

Salt & Pepper Shrimp

Dish Description... Coming soon!

Mango Crispy Honey Shrimp

Dish Description... Coming soon!

Grilled Teriyaki Salmon

Dish Description... Coming soon!

Stir Fried Yu Shang Triple

Dish Description... Coming soon!

Smoked Calamari Salad

Dish Description... Coming soon!

Szechuan Fried Shredded Beef With String Beans

Dish Description... Coming soon!